Harvesting hops, growing barley, attending great beer festivals, and hopping on the Farm to Pint Passport tour is how craft beer lovers celebrate fall in the Skagit Valley!
Hop Skagit wrapped up their fall harvest! Hop Skagit currently grows nine varieties of organic hops. Visit Garden Path Fermentation on the Skagit Farm to Pint tour this fall to taste the wet-hop brew made with the harvested hops.
Skagit Valley Malting brings state-of-the-art technology to this remarkable grain community of Skagit Valley, to produce ideal, ‘European-Style’ malting grains, year after year. A fifth-generation culture of farm families in the Valley are committed to regenerative practices, and are ready to explore new grains and varieties. Get ready to taste the flavor of the Skagit Valley at our Skagit Farm to Pint breweries!
Check out the great places to stay in the Skagit Valley and start planning your Valley harvest weekend!